Fabulous dishes

 
• Stuffed eggplant with fetta cheese and vine ripened tomatoes
 
• Sugar cane seared prawns
 
• Salt and pepper baked squid served with a harissa dip
 
• Four pepper rib eye steak accompanied by a Spanish onion marmalade and cream pepper sauce
 
• Pesto roasted chickens served with pumpkin risotto and herb scented tomato sauce
 
• Seared sword fish served with avocado and tequila salsa
 
• Poached pears caramelised served with a red gum honey ice cream
 
• Cinnamon and apple crepes with a hint of franzipan with King Island cream
 
• Seasonal fruit kebab served with a duo of chocolate sauces